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FoodPak's single-chamber vacuum machines are the ideal solution for use in restaurants, hotels, supermarkets, butcher shops, deli's and a number of other applications where space and resources are limited. The digital key pad makes the machine easy to operate, and with other features - such as domed lids and programmable control boards - these machines meet both the basic and complex packaging requirements of our clients. All of our single-chamber vacuum machines are constructed in stainless steel and include an industry-standard Busch vacuum pump, varying in size depending on the model.


The TC series features stainless steel construction, durable aluminum seal bar, acrylic dome plastic lid, and a bladder activated sealing.

  •  PA-01 Analog control panel
  • Stainless steel construction
  • Clear see-through lid
  • Bladder activated sealing
  • Water-resistant electrical box (IP-56)